The Food Safety Modernization Act: What Suppliers, Manufacturers, and Retailers Need to Know
Ensuring a safer future for food—Is your business ready? Signed into law in 2011, the Food Safety Modernization Act (FSMA) introduced measures that have helped improve U.S. food safety regulations. Because of the FSMA, new prevention-based safety systems and stronger traceability measures have reduced the risk of foodborne illnesses and contamination. However, while the law…